Montalto Single Vineyard 'Tuerong' Chardonnay 2024

Mornington Peninsula

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Our Tuerong vineyard consistently delivers mid-palate breadth and a fine phenolic structure, giving the wine weight and generosity. White peach and nectarine combine with bright citrus tones of grapefruit and lemon, while the palate carries a polished and textural finish.

 

Simon Black - Chief Winemaker

WINEMAKING NOTES

Whole-bunch pressed with oxidative handling and no sulphur added until bottling. The juice ferments with wild yeast in French oak barriques (26.7% new). Natural malolactic fermentation balances acidity. The wine is matured on lees for 11 months, stirred selectively, and bottled in February 2025.

WINE SPECS

Harvest Date:

Alcohol: 13.5%

Acidity: 6.75g/L

pH: 3.27

Cases Produced: