Free delivery on all purchases over $100
RRP: $200.00
Includes 3-course private picnic at Montalto estate
A picnic at Montalto is a memorable and unique experience.
Enjoy an afternoon in your own private and beautiful location at one of 10 secluded, tranquil sites dotted across Montalto estate.
Relax and enjoy the company of your dining companions as every detail is looked after by Montalto: a table set with crisp white linen, quality crockery, glassware and cutlery, and food inspired by the freshest seasonal, local and estate produce delivered to your site.
Enchant your sweetheart or frolic with family or friends – a private picnic at Montalto is an experience not to be forgotten; a moment out of the ordinary.
Includes a selection of Piazza dishes and a bottle of Montalto Estate wine.
Montalto Piazza Café is all about sharing: food, wine and good times with loved ones. Connecting with each other and to the surrounding environment. You can sit amongst Wendy’s Garden, our expansive kitchen gardens, or in the beautiful sheltered Piazza courtyard, offering a climate-controlled experience with breathtaking views through oversized, retractable windows. The menu is designed to share, made with produce from our own kitchen gardens and from leading suppliers from across the region. Our Feed Me vouchers offers a generous selection of the best of the seasonal menu with a bottle of Montalto Estate wine. Feed Me in the Piazza! Montalto gift voucher for two people is the perfect gift idea for friends and loved ones.
Includes 5-courses with matched wines in Montalto Restaurant
Give a gift they will remember with our Restaurant Experience Gift Voucher and enjoy an all-inclusive five-course tasting experience for two with matched wines. A visit to the Good Food Guide awarded Montalto Restaurant is an experience not to be forgotten; a moment out of the ordinary. Central to the kitchen is fire, with a wood fire grill allowing the best of ingredients to sing. The abundant seasonal produce of the Montalto property is given top billing, and locally sourced meats, fish and fowl showcase the very best the region has to offer. The menu updates in accordance with the rhythm of seasonal produce. Diners can expect to see dishes such as pork jowl, pickled rhubarb and mustard leaf, swimmer crab, sweetcorn, miso and baby cos, or half duck with preserved mandarin. The dining space is open and bright with floor-to-ceiling windows that allow guests to drink in the breathtaking views of the estate. As always, our warm and knowledgeable wait staff are here to help and guide you through the experience.