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The earthiness of the beetroot combines with the headiness of the bay leaves to create this delightfully deep purple chutney – perfect on anything from a classic salad sandwich through to grilled fish, pork or beef.
Keen to try before you buy? We’re currently featuring our Beetroot & Bay Leaf Chutney as a generous garnish on our grilled pork chop in The Piazza.
About Montalto: Montalto is an award-winning, Halliday Five Red Star rated winery, 16 times Good Food Chef-hatted restaurant since opening in 2002, casual Piazza, Cellar Door and sculpture park, located at Red Hill on the Mornington Peninsula, approx. one hour from Melbourne. | |
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© 2022 Montalto Vineyard & Olive Grove.
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Montalto acknowledges that we are located on the lands and waters of the Bunurong people, members of the Kulin Nation.
We pay our respects to their Elders past, present and emerging.