Pennon Hill | Montalto

Montalto Pennon Hill Moscato 2019

$20.00

Montalto Pennon Hill Moscato 2019 is a light and bright low alcohol wine made by the Montalto award-winning wine team. Our Pennon Hill Moscato offers aromas of rose petals and freshly crushed grapes; flavours of Turkish delight and strawberries and a refreshing spritz that playfully surprises the palate. Perfect summertime drinking! Simon Black, Winemaker

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NV Pennon Hill Sparkling Rosé

$35.00

Pennon Hill Sparkling Rosé is made from 100% pinot noir grapes. This lightly sparkling Méthode Traditionelle wine shows generous fruit flavours of strawberry and cream, crisp acidity and impeccable length. Perfect for summer drinking.

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Montalto Pennon Hill Rosé 2018

$28.00

Montalto Pennon Hill Rosé is a vibrant strawberry red in colour. Bright red fruits including strawberry, raspberry and cherry sherbet combine with a lick of watermelon and some lovely floral and spice qualities. Saturating red fruits carry onto the textured and silken palate. The palate is generous, with lovely creamy qualities balanced by fresh natural acidity and a savoury long finish. A tremendous food wine. Food Match: Yabby tails with aioli

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Montalto Pennon Hill Pinot Noir 2018

$34.00

94
Points

Red currants, blueberry, sour cherry, cranberry and dried strawberry combine with florals, dried herbs, spice, and earthy forest-floor qualities. On the palate, generous juicy red fruits meld with bramble and earth. The inclusion of whole bunch is evident with intense aromatics and a long savoury drive notable. French oak plays a lovely supportive role adding to the structure and flavour profile by way of mocha notes. An approachable Pinot Noir with excellent varietal and regional expression typical of the 2018 vintage. Simon Black, winemaker

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Montalto Pennon Hill Sauvignon Blanc 2018

$25.00

Pennon Hill Sauvignon Blanc offers classic aromas of passionfruit, cut grass, gooseberry and guava combine with nuances of talc, flint, slate and a little gun smoke. The barrel ferment component, together with lees work make for a generous and textured mouthfeel supported by fruit purity and bright natural acidity - a perfect summer wine to be enjoyed with a wide range of foods. Food Match: Char-grilled octopus salad

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Montalto Pennon Hill Pinot Grigio 2018

$27.00

1
GOLD

It's always hard to go past our best-selling white, the Pennon Hill Pinot Grigio. Crafted to reflect the grigio style made famous by the Italians, our Pennon Hill Pinot Grigio is sourced from a selection of the best fruit from our sites across the Mornington Peninsula. Made from early-picked fruit, it's fermented at cool temperatures to preserve the fresh, delicate flavours and aromas. Crack open a bottle and you'll devour a wine resplendent with hints of Granny Smith apple and nashi pear, with some mineral notes of slate and flint, and creamy lees aromas. With a crisp, clean finish, it's no surprise that Pennon Hill Pinot Grigio is one of our most popular wines. Perfect pairing: Salt and Pepper Calamari 2018 MPVA Wine Show - GOLD

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Montalto Pennon Hill Chardonnay 2018

$30.00

The previous vintage of this exciting wine won 2018 Best Chardonnay at the Mornington Peninsula Vignerons Association Wine Show. Lemon and Lime sherbet, white peach, chalk and slate, apple blossom, together with some roasted almonds and hazelnuts. There’s some brioche and gentle oak aromas just to round out the package. Juicy nectarine and peach flavours are supported by quenching acidity, together with a mineral lick and generous texture from the lees work. This is a delicious Chardonnay with hallmark Pennon Hill qualities exhibiting great varietal definition and regional expression. Simon Black, winemaker

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Montalto Pennon Hill Tempranillo 2018

$34.00

Crimson red in colour, the 2018 Tempranillo is packed with mulberry, raspberry, cherry and blood plum fruit qualities together with leaf litter and faint nuances of chocolate, tar and leather. There’s a rustic earthiness with some mineral and ferrous notes adding further complexity. On the palate, there’s plenty of juicy fruit to greet you and abundant silky tannins to carry the fruit. The initial blast of fruit sweetness slowly subsides to be replaced with a long and plush finish. Simon Black, winemaker

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Montalto Pennon Hill Shiraz 2017

$34.00

1
TROPHY
3
GOLD

Trophy "Best Shiraz" 2018 Winewise Small Vignerons Awards Gold Medal - 2018 MPVA Wine Show Montalto Pennon Hill Shiraz bursts with sweet primary fruit aromas of raspberries, blueberries and plums and a complex array of fragrances including liquorice, black olives, pepper, nutmeg and cloves. Juicy red fruits merge with some meaty, savoury and spicy notes and are well supported by the gentle French oak. The tannins in our Pennon Hill Shiraz are youthful and fine and the palate has a rich and balanced presence with a moreish acidity providing drive and length.

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Sparkling Celebration Pack

$80.00

Montalto's Sparkling Celebration Pack is the perfect choice for sparkling wine lovers. No matter what the occasion, our two sparkling wines, Montalto Cuvée One and Pennon Hill Sparkling Rosé, will help create a celebration that's truly special; a moment out of the ordinary. About Montalto Cuvée One Montalto Estate Cuvee One 2015 has a generous mouthfeel and richness with a darker, more golden colour profile. There’s lots of creamy autolysis mixed with toast and honey, citrus and stone fruit, together with some marzipan flavours. A deliciously more-ish dry sparkling wine to enjoy as an aperitif and for all your celebrations. About Pennon Hill Sparkling Rosé Pennon Hill Sparkling Rosé is made from 100% pinot noir grapes. This dry, lightly sparkling Méthode Traditionelle wine shows delicate fruit flavours of strawberry and cream, teamed with crisp acidity and impeccable length. Perfect summer drinking.

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Pennon Hill Late Harvest Sauvignon Blanc 2018

$25.00

The unmistakable sauvignon blanc aromas of passionfruit and lychee combine with mixed peel and marzipan, together with some faint grassy notes. Perfectly layered, there is an immense concentration of fruit, with spicy warmth and fresh, natural acidity. Food Match: Cheese plate

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