Opening Hours

The Piazza Cafe is open 7 days a week:
11am - 4pm

About the cafe

The Menu

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SMALL

Spelt & fennel ciabatta, olive oil · 7
House pickles · 8
Citrus marinated olives · 8
Grilled quail, blood plum glaze, togarashi · 8 ea
Marinated eggplant, fried chickpeas, labne, sumac ·12
Haloumi, burnt lemon, roquette, hazelnut ·16
Grilled squid, caper & raisin dressing, pine nuts · 16
BBQ lamb ribs, garlic, zaátar, lemon · 16
Winemaker’s lunch; ciabatta, selection of cured meats,
pickled vegetables, cheese, preserves · 24

FISH & MEAT

Grilled whole fish, makrut lime & mussel butter · market price
Charred spatchcock, parsley, garlic, paprika · 36
Lamb shoulder, mustard glaze, herbs · 38
Pork hock, braised cabbage · 36

PIZZA

Broccolini, quattro formaggi · 24
Napoli, buffalo mozzarella & basil · 24
Roast pork, stracciatella, confit garlic, pickled chilli & chive · 26

SALADS & VEGETABLES

Garden salad, radish, apple molasses vinaigrette · 8
Overnight roast celeriac, soured cream, nori · 10
Spiced pumpkin, harissa, chickpea, garlic yoghurt · 13
Fried cocktail potatoes, rosemary salt, aioli · 10

SWEET

Grapefruit & lavender meringue tart · 8
Pomegranate, pistachio, rose water meringue · 8
Yoghurt panna cotta, apricot & fig compote · 8
Chocolate tart, cream · 9
Cheese, preserves, fresh fruit, house made fennel crostini · 22

Enquiry

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